Diaries

Holy Chocolate: On Agro-Industrial Speculation in Cuba

Drinking hot chocolate in Cuba is almost a privilege, an exotic experience, an act denoting social prestige. Few Cubans would believe that, for the longest time, hot chocolate was one of the most popular breakfasts in the country. Once the companion of people’s morning toast, it has become a true culinary luxury.

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People with Disabilities Also Like the Beach

The hot weather we’re having has one daydreaming about the beach the day through. The beaches to the east of Havana are relatively close – for anyone in Havana who enjoys full physical faculties, that is. For disabled persons, however, it as though these beaches were thousands of kilometers away.

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Terrorism: The Work of Monsters

There are two dates in which Cubans experience pain over those who have perished and hatred and contempt towards the monsters capable of organizing or carrying out terrorist acts: September 4 and October 6. In fact, In the course of 55 years, thousands of terrorist acts against Cuba have been carried out.

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From My Balcony in Alamar, Cuba

Now that I am devoid of an Internet connection, I take advantage of my free time to survey the neighborhood from my balcony. The most interesting elements in sight are afforded us by nature: the changing tonalities of the sea, the always-green tree canopies and the daily traffic of people.

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Choosing One’s Path, Outside Cuba

“Dear Jorge, I write you from beautiful Mexico, where I am doing my novitiate, a crucial step in my training,” my former workmate and friend Osman Aviles wrote me in an email. Osman has devoted part of his youth to the study of Cuban poets.

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Guayaquil: Similarities to My Santiago de Cuba

A very wise person called Guayaquil the last redoubt of the Caribbean. I don’t know whether it’s because its full name is Santiago de Guayaquil, but the truth of the matter is that I’ve felt at home here since arriving, like in my own Santiago, Santiago de Cuba, that is.

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